Founded over 40 years ago, the restaurant was built on the idea of providing the highest quality food at a fair price in a home-like environment. The staff, considered as an extended family, serves the customers with utmost care and warmth.
The restaurant prides itself on using only the freshest, locally sourced ingredients in preparing meals. This ensures that every dish served is not only delicious but also supports local producers and promotes sustainability.
The kitchen and server staff, considered the best in the valley, treat every customer like treasured family. This warm and welcoming approach ensures a delightful dining experience for everyone who visits.
One of the special dishes includes two basted medium eggs with chunks of a special blend of real lobster, mixed with broccoli, zucchini, mushrooms, tomatoes, and cheddar cheese. Another delightful dish is fresh spinach with tomatoes, cranberries, red onions, candied walnuts, sliced egg, and fresh strawberries, tossed with raspberry walnut vinaigrette and served with grilled or blackened chicken.
The restaurant always prepares its food as if it is for friends and family. This approach ensures that every dish is made with love, care, and the highest standards of quality, resulting in a memorable dining experience for the customers.
2024 / lovers.vegas
