The restaurant is located at the Paris Las Vegas Hotel & Casino, offering al fresco dining on the Las Vegas Strip. The interior decor is beautiful and reminiscent of a real Bistro in France. Diners can enjoy a good view, including the fountains from certain tables.
This restaurant is highly accommodating for gluten allergies. The servers are knowledgeable about gluten-free options. Diners can even order a side of gluten-free bread to enjoy while others in their party have traditional bread. They also have a dedicated fryer for fries and offer gluten-free Eggs Benedict.
The French Fries and Devilled Eggs are particularly noteworthy at this restaurant. The French Fries are described as the best ever tasted by some diners, and the Devilled Eggs are unique.
The service at this restaurant is excellent. The servers, like Manny, are wonderful and knowledgeable, especially when it comes to accommodating dietary restrictions like gluten allergies.
At this restaurant, brunch is served until 11 a.m. on weekdays.